Lager Starters

With a bit of patience and lots of trial-and-error, the new Stir Plates manage to work with the decidedly-not-flat-bottomed 5L glass demi-johns I have.  Luckily I don't need to make such large starters that often, since it was a bit tedious getting it balanced and working and it's not something that I have the patience to do every day.  Here is a 4L German Bock Lager yeast (WLP833) starter that for the Vienna Lager that will be brewed in a few days: